Chocolate Castles

  • Chocolate Chess Pie

    Taken from Southern Lady Magazine, this is a wonderful chocolate pie…perfect for those autumn evenings when nothing sounds good except something chocolate…. 1⁄2 (14.1-ounce) box refrigerated pie crust 3⁄4 cup sugar 2 tablespoons all-purpose flour 2 teaspoons yellow cornmeal 1⁄4 teaspoon salt 6 (1-ounce) squares semisweet chocolate, chopped 1⁄2 cup butter 1/3 cup heavy whipping… Read more

  • Princess On The Porch…A collection of stories and recipes

    We picked up the finished product yesterday afternoon and it made me tear up as I held the finished book that had been in my heart for years to write. Many friends have ask if they have to go to Etsy to buy the book and the answer is no. You can purchase it from… Read more

  • Stuffed Pork Chops

    Jason & Tracy (our oldest of our 5 kids) had us over for dinner last night. That is such a treat to be invited over to our kids houses to eat. It is refreshing to be at their tables and sometimes catch a glimpse of seeing a little bit of yourself in them, as they cook,… Read more

  • Pear Gingerbread Cobbler

    Taken from Taste of Home magazine, this is a perfect Autumn cake! I love this season of using apples and pears in different dishes. 4 cups sliced peeled fresh pears (about 4 med) 1/2 cup packed brown sugar 1/2 cup water 1 tables orange juice 1/4 teas cinnamon 2/ tables cornstarch 2 tables cold water… Read more

  • Cheese & Green Chile Casserole

    I am having a ball going through and choosing recipes that we will be having all through the holiday season. It is fun to make them early to see if they are winners or will be tossed aside. This recipe is from 2006 SL Christmas and if I were a betting woman, I would bet… Read more

  • Spaghetti Salad (Trust me on this one, it is awesome)

    Well, I baked the gingerbread biscotti that I posted yesterday and some friends came over today and it is almost gone. It was so good I will make more tomorrow. It is addicting. But today, this recipe was on Face Book and since I love pasta in any shape or color, this jumped off the… Read more