Lemon Cream Cheese Crescent Ring

Some sweet ladies came to our house for a brunch a couple of weeks ago. Because I had talked about sausage gravy over biscuits at water aerobic class, a couple of the ladies expressed a desire to have some, as they had never experienced this wonderful southern dish. While others in the class are talking … Continue reading

Cooking With Ginger

We have a young chef who comes into our community once a month who is absolutely wonderful. Not only does she bring us amazing recipes, but she is funny and just livens up the people who show up. You come away laughing and in such great moods, it is just a great class to attend. … Continue reading

Blue Ribbon Carrot Cake

I have made this cake twice in one week. The first time I made it was for a friends birthday and used some of the batter to make about 6 cupcakes so Randy and I could have some. Having a new neighbor next to us, 3 of the cupcakes went to her and so I … Continue reading

German Chocolate Sheet Cake

We are having friends over for dinner tonight and I know they are chocoholics so was wanting to make them something that I haven’t made them before. Looking through my old recipes, I came across this and since I had everything needed, it became the cake for dessert tonight. Whipped up some whipping cream to … Continue reading

Vanilla Cream Fruit Tart

Wow, this is delicious. Because I had ladies over this morning for Bible Study, it is so exciting to me to look for new things to make for them. When I ran across this Taste of Home, 2017 magazine the other day, the picture of the fruit grabbed my attention. I did vary it just … Continue reading

Strawberry Bar Cookies

This month is flying by. We have had friends from California visiting and so much going on that I have really been in a baking mood. There is a book series by Joanne Fluke called the Hannah Swenson Mysteries. They all have desserts in the title and each book centers around the Swenson sisters who … Continue reading

Chocolate-Hazelnut Blondies

Just received the new Paula Deen magazine and finally took time to sit and look through it. Am thrilled that I had Randy pick up a jar of Nutella a couple of weeks ago, for “just in case”. Well, “just in case” is here. Thanks again Paula for giving us a new way to use … Continue reading

Banana Cupcakes

This recipe is a repost from years ago. Each time it is served everyone comments about the moistness and lightness of the bread. From time to time I make it into a 9×13 cake or cupcakes and add chocolate frosting or cream cheese frosting. Because the kids are coming over tonight, I choose chocolate and … Continue reading

Pioneer Woman Chocolate Sheet Cake

Trying to figure out what I wanted to take to Super Bowl party, Randy ask me to make the Texas Chocolate Sheet cake. A couple of years ago, when I was looking on line for the recipe (yes, I was too lazy to go looking through all my cookbooks) I came across the Pioneer Woman’s … Continue reading

Chocolate Mocha Cake

It has been the first day I have had the chance to just sit and look through my new magazines. When I saw this recipe I got up and headed to the kitchen to make it. But….as I was walking to the kitchen, I began to remember the skillet apple pie that is on the … Continue reading