Chocolate Peanut Butter Biscotti

Rediscovering some of my Christmas with Southern Living books (this one was 2001), I found several recipes which I want to make this season. Since it is so much fun to make biscotti and I have a friend who I will not name (but looks like she stuck her finger in a light socket to … Continue reading

Rodelle Baking Cocoa

Last year i discovered this wonderful cocoa, so rich and dark in flavor that it has replaced my regular cocoa in almost every recipe! This year it was at Costco for $6.99 /25 oz bag so i bought enough bags to last me until i go to a nursing home or Jesus returns (personally i … Continue reading

Chocolate Magic Pumpkin Cake

Yesterday was the magic day of discovering this delicious cake. I stood at the dessert table at church and ate 3 pieces. As I was standing there trying to figure out how to put another piece of this on my plate without anyone seeing me, I looked behind me to see 3 ladies asking if … Continue reading

Almond & Apricot Biscotti

Have made this twice and each time, it gets great reviews from folks I share it with. Makes great hostess gifts or place in a decorated vase at each end of the dessert table. Great little dessert especially for people who don’t like a lot of sweets, but like just a little something to go … Continue reading

Pumpkin Coffee Cake

A sweet friend who lives across the street brought some of this amazing coffee cake over Monday night. I wish I would not have scarfed it down before taking a picture, but as soon as we ate one bite…well, lets just say that we didn’t wait until after dinner to eat the whole plate she … Continue reading

Triple Chocolate Gingerbread Cake

A while back I posted that a precious friend of ours, from California, passed away a couple of years ago. When I was out visiting with his wife, she passed on to me hundreds of Dave’s recipes which he loved. This is one of those recipes. It also gives a little background about McCormick Cinnamon, … Continue reading

Pumpkin Pecan Cobbler

Pumpkins Pumpkins everywhere! Isn’t it grand? In fact, if I’m not careful, I will be able to trick or treat as a pumpkin without putting on a costume. Fall is just the best time of the year. Moods change from wanting to find the nearest pool to wanting to bake. Actually, that is not a … Continue reading

Chocolate Chip Cookie Brittle

Something else to get addicted to, as if I didn’t have enough already. Thank you Patti for sharing with us and for introducing me to something else that I will now have to keep locked up, after making it. This will be so great to have on hand for all the company that will be … Continue reading

Browned Butter Banana Bread

Is there anything that doesn’t taste better than browned butter? I remember the first time I tasted it. So much added nutty flavor and such an addition to already wonderful butter flavor. The praline frosting that is on the blog, which is made with browned butter is still one of my favorites. So when I … Continue reading