Mushroom Chicken With Asparagus

This evening I was wanting to make something that I had never made before. We ended up with this really great Italian dinner. Even Peter Pumpkin sat there saying, “this is really good and I even like the asparagus”. Will wonders never cease. He is not a huge fan of mushrooms or asparagus and so … Continue reading

Cast Iron Chicken Piccata

Isn’t this time of year so awesome when we sit and go through old magazines because well, its just one of those things that Fall gets us in the mood to do. Look through recipes to see what we want to make for friends/family. This is one of those foods that I tend to order … Continue reading

Fettuccine Alfredo With Asparagus

This has been such a great week. Not only did I find a great new series on Netflix called The Paradise about a turn of the century shopping store, we have had so much rain. Rain always makes me want to live in the kitchen because of the coolness in the air and the black … Continue reading

Dinner Party Menu

Friday evening we had two couples over for dinner. When it was time to plan the menu, I thought about a couple of recipes which I had not made in quite a while and decided to bring them out of retirement. So as Randy barbecued chicken breast (which btw, he has totally perfected and is … Continue reading

Creamy Chicken Alfredo Casserole

I am ready to get back in the kitchen and begin posting again. This summer we have been gone for over a month to California and Texas, where we experienced the birth of a precious new grandson, Collin Howard. New birth seems to bring on a sense of hope and realizing the many blessings which … Continue reading

Salisbury Meatballs With Alfredo Pasta

1 pound ground sirloin 1 large egg, lightly beaten 1 cup chopped yellow onion, divided 3/4 cup panko crumbs 1/4 cup ketchup 1 tables Dijon mustard 1 tables Worcestershire sauce 2 1/2 teas Montreal steak seasoning 3 tables olive oil, divided 1 (15 oz) jar Alfredo sauce 1 cup heavy whipping cream 1/2 (16 oz) … Continue reading

Thanksgiving Sides

Since we will have two sets of our kids here for Thanksgiving, I thought I would ask each of them what dish would they want that says, “Thanksgiving” to them. I won’t do that again. Some of the reply’s were fried chicken tenders, mac & cheese, Coke Salad and stuffed jalapeños. Since macaroni and cheese … Continue reading

Cheese Twists

Yesterday while I was baking in the kitchen, I happened to turn on the tv. Pioneer Woman had a whole show focusing on Puff Pastry and using it for appetizers and desserts. I ran (ok, maybe I took the car) to the store and bought a box of the Puff Pastry Sheets and came home … Continue reading

Baked Oatmeal

A friend of mine yesterday remarked how much she loved oatmeal for breakfast. During our conversation (yes, most of my conversations are centered around food) I ask her if she had ever had baked oatmeal and she replied that she had never heard of it. When we lived in California I had the blessing of … Continue reading