Chocolate Castles

  • Hospital Chat

    Originally posted on Chocolate Castles: As most of you know, my sweet husband has had to be in the hospital a couple of days last week and then today for some follow-up procedures. We are so grateful to family and friends who have sent us cards, emails, phone calls and prayed for us. Thank you… Read more

  • Mexican Corn Dip

    1 can (15 oz) can whole kernel corn, drained 1 regular size (I forgot to buy it today so don’t know the oz) can of black beans, drained 1/2 small purple onion, chopped 1/3 cup chopped green bell pepper 1/3 cup chopped red bell pepper 2/3 cup chunky style picante sauce (you might want to… Read more

  • Artichoke-Parmesan Strudel

    Since I made a new tab of Super Bowl Recipes, I have been thinking all day about all the foods that would make up my perfect Super Bowl Party. This is what I would have. Boiled Shrimp (which I know you don’t need a recipe for) Hamburgers (grilled) Stuffed Mushrooms Garlic Cheese Ball Fried Pies… Read more

  • Bacon-Cream Cheese Pinwheels

    The first of the Super Bowl Recipes. 3 oz cream cheese, softened 2 tables finely chopped onion 1 teas milk 1 tube (8 oz) refrigerated crescent rolls 5 bacon strips, cooked and finely chopped Preheat oven to 375. In a bowl, mix cream cheese, onion and milk. On a lightly floured surface, unroll the crescent… Read more

  • Super Bowl Recipes

    Since Super Bowl food finds it’s way right up there with recipes for Christmas Dinner, I am adding a new category to the blog! Each year, it seems that we try to find just the perfect food to make it an outstanding Super Bowl party. For the last few years, we have spent the Super… Read more

  • Cannelloni-Style Lasagna

    The sun has been shining for a few days and it was such a nice change from the gloominess that we have been experiencing. But, tonight the drops are coming back and that means just one thing…I am in the kitchen baking and eating. Why is it, that the cold, rainy weather makes me want… Read more