This recipe showed up on my phone today so am sharing it with you. I cannot wait to make it this weekend.
1 lb ground pork sausage
1 cup chopped onion
2 (8 oz) packages of softened cream cheese
1 (8 oz) package of shredded mozzarella cheese
1 (6 oz) package of shredded Parmesan cheese
1/2 cup finely chopped roasted bell pepper
1/2 cup sour cream
1/2 cup mayo
Preheat oven to 350. Spray a 1 1/2 qt baking dish with Pam.
In a large skillet, cook sausage and onion over medium heat, stirring often, until sausage is crumbly and completely done. Drain. Add the cream cheese and remaining 5 ingredients, stirring until cheese melts.
Spoon mixture into prepared baking dish.
Bake for 30 min or until hot and bubbly. Serve with pretzel rods or bagel chips.
Thanks Paula for yet another new food that I will become addicted to before the week is over.
Chocolate Castles as wel 