Chocolate Castles

  • PASS IT ON

    If you are enjoying this blog, will you please pass it on to your friends. I am baked out. Have made about 30 cakes for the sale tomorrow. So, hope to see many of you here. Leave me a comment if you have tried any of the recipes and let me know your HONEST opinion… Read more

  • Pre Mistletoe Market

    Well, I did it, I finally took 30 minutes to go get a hair cut. Since I didn’t have alot of time, I didn’t go to Lisa who normally cuts and colors my hair (yes, these red little locks are not natural, as probably no one knew, especially since I usually wait about 2 months… Read more

  • Banana Bread

    1 stick of softened butter 1 stick of softened margarine (like Imperial or Blue Bonnet) 1 1/2 cup sugar 2 eggs at room temp 1 cup mashed banana ( which is usually 3 and I mash them first and let them sit and get dark before adding to the recipe) 4 Tables buttermilk 1 teas… Read more

  • Banana Bread (really the best)

    Well, I know that I have already put a recipe on the blog for Banana Cream Cheese bread, but I have to admit that it is not my favorite. The one I am putting on today I have made since the 1970’s and every time I take it someplace or someone is here that eats… Read more

  • Sweet Potatoes in Orange Shells

    As this is my most favorite time of year, when it just feels good to sit on the couch at night, light the fire place if it gets below 70 and look through my recipes. Came across my old recipe from sometime in the 70’s (yes, I’m old) for sweet potatoes. I had really forgot… Read more

  • November First Sunday

    Can you believe it? It is November and the air has a “holidayish” feel to it already. Coming home a few minutes ago, we saw 2 different neighbors out putting Christmas lights on. So……………Randy, oops I mean Frosty, will have to get out this week and begin untangling lights and get them up, as we… Read more