Chocolate Castles

  • Cheesy Caramelized Onion & Bacon Dip

    What is wrong with me? Why am I posting all these dips? It is weird that these have all caught my eye when usually it is the desserts that get my attention. Oh no, I hope that my body chemistry isn’t changing from being a “sweetaholic” to a “saltaholic”…surely not. I just remembered why. I… Read more

  • Fallish Frenzy

    It felt so good to have all my Fall Decorations out and placed strategically around the house, bringing a feel of festivity and food that I should be baking at all hours of the day and night. Our kids have begun to call us Clark Griswald beginning in Sept, as I cannot wait to put… Read more

  • Cheese Dip (Paula Deen Style)

    This recipe showed up on my phone today so am sharing it with you. I cannot wait to make it this weekend. 1 lb ground pork sausage 1 cup chopped onion 2 (8 oz) packages of softened cream cheese 1 (8 oz) package of shredded mozzarella cheese 1 (6 oz) package of shredded Parmesan cheese… Read more

  • Brunch for a Bunch

    This morning we were invited to a friends house for a brunch. The friends who we were with are all friends who we use to have breakfast with once a month before moving to California. It was great to sit and visit around the table and catch up on simple everyday happenings, which is what… Read more

  • Hot Fudge Sauce

    1 (14 oz) can Eagle Brand sweetened condensed milk 6 oz semisweet chocolate (such as Bakers but i didnt have that, so I used chocolate chips) 2 tables butter 1 teas vanilla Over low heat melt chocolate with milk. Stir continually until all chocolate is melted. Take off the heat and Add the butter and… Read more

  • Dips For The Day

    Going through the Frisco magazine that came yesterday. ( I bet you think that my house is nothing by a pile of magazines, and you are almost correct. I do allow room for my baking pans and fridge to stock butter and cream cheese). A whole page of dips, which will come in handy if… Read more