I just had to post about the lemon meringue pie that I just had to have last night at 7:30 p.m. We were watching AGT and I looked over at Randy as the first commercial hit and said, “oh my gosh, we don’t have any dessert in the house except a frozen package of little cheesecakes and that is not what I am craving.” His response to me was, “well, what do you feel like making?” After a few minutes of different images of desserts swirling thought my mind, the only thing that sounded good to me was a lemon meringue pie. So at 7:40 p.m. I pulled myself up and headed for the kitchen. First thought, did I even have a package of cook and serve Lemon pudding? Second thought, did I really want to start this at 7:40? But when I crave a certain dessert, what am I suppose to do? Was dancing a jig that I had one box of the cook and serve pudding. This is FYI…about a year ago when we were in California visiting friends, we had a lemon meringue pie served as dessert. When I ask our hostess about her recipe she told me that for years, every time she makes a LM pie, people comment about her pie and ask her for the recipe. She always just said it was a family secret. In truth, she uses the Jello Brand recipe on the side of the box of Cook & Serve Lemon Pudding. The next grocery store visit I stocked up on said product. That was about a year ago and still to this day, that is the recipe I use except that on the side of the box the recipe for the meringue calls for 3 egg whites. So instead of using just two egg yolks that the box recipe calls for, I just add that 3rd egg yolk into the saucepan. After all, that just adds a little extra richness.
By 9:00 p.m., we were turning on Netflix to Call the Midwife (which we both hight recommend) and having a wonderful slice of lemon meringue pie.
It us unusual for me to not bake something pumpkin or apple when the tempts drop below 110, but all that would do last night was this wonderful pie, which made me crave a pumpkin spice latte. So today, we will stop at Starbucks for our first Pumpkin Spice Latte of the season…..and come home for another slice of pie!
2 thoughts on “Lemons & Lattes”
Mary Lou Kile
It’s a good thing you post these cooking late night yummy desserts the next day; or you’d have the doorbell ringing late at night girlfriend!
There’s plenty of us who crave those kind of desserts late at night, and we know where you live; so be careful when you post! LOL
MOUTH IS WATERING!!!
LikeLike
tkbakesalot
And that is exactly why i post the next day! HA
LikeLike