1 DUNCAN Hines chocolate fudge cake mix
1 small package of instant French vanilla, cheesecake or chocolate pudding mix
1 cup sour cream
1 stick (1/2 cup) melted butter and 1/2 cup oil
1/2 cup water
1 cup chocolate chips
Mix altogether except chocolate chips and beat for 2 min. Add chocolate chips and stir until blended!
pour into a greased and floured (actually I don’t flour pans when baking cakes, I use sugar instead, gives the outside of the cake a little sparkly appearance) large bundt pan. Bake in preheated 350 oven for about 40 min or until cake test done! Cool in pan for about 15 min then invert in cake plate Cook and frost with chocolate glaze!
Frosting recipe is on blog. I just make the frosting then place in microwave about 45 seconds until you can pour over cake. It won’t take all the frosting but save the rest for later use!