Italian Tortellini Soup

This is one of the recipes that I “stole” from Dee’s house, from a Gooseberry Cookbook that she had out. What a great soup and a very easy soup to have on hand during the fall! 1 lb mild Italian sausage, casing removed 1 cup onion, chopped 2 large cloves of garlic, chopped 6 cups … Continue reading

Pear Gingerbread Cobbler

Taken from Taste of Home magazine, this is a perfect Autumn cake! I love this season of using apples and pears in different dishes. 4 cups sliced peeled fresh pears (about 4 med) 1/2 cup packed brown sugar 1/2 cup water 1 tables orange juice 1/4 teas cinnamon 2/ tables cornstarch 2 tables cold water … Continue reading

Kitchen Addiction

I don’t know what is happening, but the past few days, I cannot walk through the kitchen without baking. Is it the weather? Is it that I know I am getting older and there are so many recipes out there and so little time, or is it that I am just a sugar hoarder? Last … Continue reading

Cranberry Cobbler With Walnut Creme

My Sister-in-law is always looking for new recipes that have cranberries in them. When I came across this one in Southern Lady, I quickly tore it out to post so Janece could spend her week playing mah jong instead of combing through magazines. Janece, this one is for you. BTW, just got back from Trader … Continue reading