Chocolate Castles

  • Tuesday, Oct 20

    It is a most glorious day. The weather is so gorgeous, it just feels great to be outdoors. I have forgot to tell you about the fall trees in our entry. Randy is always kidding me about how much I love the lights of the holidays. A few years back, he had the suggestion to… Read more

  • Marvelous Monday

    Yeah! have the first bake sale behind me. What a great Fri and Sat. Sold lots of cakes and casseroles. The casserole recipes I have put on this blog are the ones I sold at the bake sale. They are from the recipes we used to use when selling for Northwood Women’s Club. They are… Read more

  • Bistro Beef

    2 /2 pounds ground beef (you can use ground turkey and it is great) 1 9 oz. package thin egg noodles,cooked and drained 2 8 oz cans tomato sauce 2 cloves garlic, minced 2 teas salt 4 teas sugar 2 16 0z cans of undrained tomatoes 2 cups sour cream 6 oz softened cream cheese… Read more

  • Fabulous Fall Friday

    Was this not a picture postcard awesome day? It just amazes me how we prayed for beautfiul weather for our sale, and it was. God is so very good!….We sold lots of cakes and casseroles and have been home making more cakes for tomorrow. The Paula Deen Pumpkin Gooey Butter cake was a hit, so… Read more

  • Pre Mistletoe Market

    Well, tomorrow is the big day. We open at 9 a.m. and it looks like the Lord has answered our prayers regarding beautiful weather. I have baked and packaged abou 30 cakes and am ready to sell………I will post the Pumpkin Gooey Butter cake tonight when I get home from setting up……we had a sample… Read more

  • Brown Sugar Pound Cake

    Ingredients 1 cup butter ( I use one stick of margarine and 1 stick of butter, that gives you the flavor of butter, but a little less greasy and less expensive to make) 1/2 cup shortening 1 cup sugar 1 lb of light brown sugar 5 large eggs 3 cups flour 1/2 teas baking powder… Read more