Chocolate Castles

  • Yes, Another Mushroom Recipe

    I LOVE mushrooms. I don’t know if it is the flavor or the fact that you can eat a million of them without worrying about calories. Of course, depending on what you stuff them with or how you prepare the little angels, could quickly send you into Cholestrol Cardiac, but we won’t worry about that… Read more

  • Tips for Baking Cookies

    Yesterday a friend emailed me and said that a lady had brought in ginger cookies to the office. They were thin and crispy  and she wanted to know why they had spread out so much. Here was my answer. 1. Almost always, the cheaper the butter the more water content. Never use whipped butter or… Read more

  • Artichoke Fritata

    Several friends have texted me to ask if I had any new appetizer recipes. When I went back through some recipes that I have used in the past, I came across this one. In the 90’s I belonged to a women’s club, called Northwood Womans Club in Dallas. We began each year with a “tea”… Read more

  • Strawberry Cream Cheese Cupcakes

    Am having ladies over for lunch tomorrow. Wanted dessert that looked Christmasie (is that really a word, probably not) I remembered going to Celebrity Bakery in Dallas and having the wonderful strawberry-cream cheese cake with strawberry frosting after having their chicken salad sandwiches. So since I am serving chicken salad sandwiches tomorrow, I wanted to… Read more

  • 2ND Annual Griswalds Storage Unit & WallMart Trip

    We haven’t figured out yet why these things always seem to happen to us. I remember Erma Bombeck saying that she felt that God allowed the circumstances in her life so she would write about them and give people the gift of laughter. Maybe that is why these things happen to us. All I know… Read more

  • Christmas Chocolate Cookies

    I have decided that this Christmas season, every recipe will have the “Christmas” in it. That way, not only will it remind me that each and every day I need to be focused on the “Christ” in Christmas but also, it just makes the recipe sound so much better. Take these cookies, if they were… Read more