I’m in love with the new Fry Daddy I got for a bday gift. Last night I got it back out and sliced the zucchini I had into 1/2” slices. Poured some buttermilk over them and then dipped them in self rising flour which I had seasoned with seasoned Salt, Pepper some Sicilian spice I love to use! Dropped them in the hot oil and wala…they came out perfect. The wonderful thing about the Fry Daddy is that once you drop in the chips or French fries or any veggie you are frying, you don’t have to stand there and turn them over hoping they don’t loose some of the “crust” after turning them
This has opened up a whole new world of fried foods for us! Heart Doctor is on speed dial!
