First of all, Happy Thanksgiving to each and every one who reads or follows ChocolateCastles! After burning one iron skillet of cornbread this morning, paying more attention to a Hallmark movie than to the oven, I was reminded of so many Thanksgivings, waking up to the smell of onions & celery being cooked in a cube of butter, getting ready to be added to the cornbread that had been sitting out for 2 days, drying. Isn’t it amazing all the memories which come flooding back, thru familiar scents or sounds?
This morning, as I prepared for Eric, our son in law, to come over to brine the turkey for smoking, my mind began to just reminisce over so many past holidays.
What is the first thing each year that brings back certain memories to you? Is it music, food, special family members that you gather together during the holidays?
For some reason, maybe because I’m getting old and allow myself to sit and watch more movies than ever before, the memories have come so much more this year than before. As we sit each night (yes, even Frosty sits with me and watches this year) and turn on the Hallmark channel, the old fashioned ways they seem to gravitate towards in spending Christmas made me take notice. (Notice I didn’t say “sit up and take notice” as usually by the time we sit down to watch, I’m half laying down but still sitting up enough to hold a cookie and a glass or cup of tea) Why do these movies make us cry? Why does our hearts twinge every time they climb up on a trailer to go on a hay ride? Do they ever get enough Christmas cookies or sick of hot chocolate?
When they walk around the beautiful old fashioned little towns, laden with snow, singing Christmas carols, why do we tear up? It finally dawned on me today. That is the Christmases we truly dream of. That our Christmases have become so much about displaying the perfect designer Christmas tree or having the latest new set of Christmas dishes from Pier One. And yes, I’m as guilty as the next little elf that is standing in line at Hobby Lobby buying even more decorations because the 20 boxes that we already have are not enough. And I am really guilty of that. Is much of our time around this time of year spent standing in line to purchase what will be a perfect gift for a friend or loved one? Wonder if they might enjoy us treating them to a movie or lunch instead of a gift? What if our time to be with them was appreciated more than a new sweater or gadget?
As I sat there this morning watching yet another Hallmark movie, where they were putting popcorn on strands of string and making stars out of sticks and placing them on the tree before passing out cut out cookies (that were not store bought), it became clear to me that that is the kind of Christmas that touches the heart, at least it does mine. In striving for our “perfection Norman Rockwell Christmas, I have lost my sense of simple, yet meaningful holidays.
Maybe it’s my age, maybe it is just the Christmas music that is already on all over our house. This year, because so much of our “stuff” is already packed and ready to be moved 2 days after Christmas, we did not decorate, nor are we shopping like previous years. We are too busy packing for the move. But it does seem like we are enjoying the cooking and the movies a little more this year. Maybe its because I cannot be concerned about getting the house looking like the perfect Christmas backdrop.
All these thoughts got me to thinking of ways to bring back some of the old traditions. So Thursday, we are passing around a little bowl with each person’s name on slips of paper. Everyone will draw out a name. Then, they have one week to make a homemade ornament for the name which they drew out of the bowl. We will have dinner and present the homemade ornaments to the recipients. We are also playing games after dinner before sitting down to ginger cookies and hot chocolate to watch Christmas Vacation, which we use to watch every year.
The movies have inspired me. Our place cards this year are clear ornaments which are filled with hot chocolate mix, mini marshmallows and chocolate chips. They can take these home to hang on the tree to use when they sit one night to watch a movie.
It was so exciting for some of our kids to text us this week and tell us that they want their own Christmas names like Randy and I have. Years ago, we changed our names the week of Thanksgiving to Frosty and Noel. We changed our Voice Mail to “Hi you have reached Frosty and Noel, I’m baking cookies and Frosty’s Christmas shopping at the mall, when we get through, we will give you a call.” That began probably 10 years ago and we still have friends who call us Frosty and Noel all through Christmas. So when our kids began to want this, well….can I just say that this mom’s heart teared up as if Paula Deen had tasted one of my cakes and declared me her new best friend. That same day, I texted the rest of our kids to ask them if they wanted to participate and all but one couple agreed. And if you know our family at all, you know the ones who said, “mom, you are kidding, you know I just can’t do that” and then quickly changed the subject. So here are our new family Christmas names:
Christi and Tim are now Candy Cane and Buddy the Elf
Cam and Mandy are Jolly and Holly
Jodi and Eric are Snowflake and Sparky
Shannon and Jamin are Shanaclause and Jingle
So there you have it folks, we are on our way to making our own Hallmark Movie!
If you see us on the Hallmark Channel, you might want to have a Kleenix handy. I think when we all start to sing Frosty the Snowman gathered around our tree (with the strands of marshmallows because we ate all the popcorn, )that we just bought down at the Christmas tree lot, sipping hot chocolate from Starbucks, and nibbling on Little Debbie Gingerbread cookies, it might just bring a tear to your eye!!!


Years ago when I lived in Corpus Christ, TX, one of my favorite dessert memories was from Luby’s Cafeteria. Sometimes, when we would go, they would have a cinnamon apple topped cheesecake. It was delicious and so different from other cheesecakes. Very creamy and the flavor combination of apple, cinnamon with the cream cheese was just awesome. On the back cover of Nov 2016 Taste of Home I found a recipe that resembled that wonderful memory.
It was so much fun to make up a recipe today for our friends coming over tonight from church. I have always wanted to try this and I figured before my first heart attack or before all the butter and cream cheese went to my head and caused dementia, I needed to do this. Just finished putting the final touches on it and I can’t wait until we cut it tonight. Randy and I have set a new world record this week for us. Do not ask me why, but we have not had dessert in 4 nights. I do not count the Hershey with Almonds bar I ate last night as dessert. and..he doesn’t count scraping out the last of the Blue Bell Pumpkin Spice Ice cream out of the container as dessert. Those are just things that we eat to clean up the freezer and cabinets.
Today was the last Wednesday that some precious lady’s met in our home for Bible Study. The study was a 6 week study and since it was Fall, I tried to bake something pumpkin each Wednesday. Today I knew that these pumpkin scones would make the perfect treat for our last study. Served with butter and apricot jam, they were a hit. My sweet Shannon, who had sent me packets of flavored sugar a few weeks back, had sent multiple flavors of sugar. So today, before baking I sprinkled on the Salted Caramel and that added to the already delicious flavor.
We sold our dining table & chairs yesterday. We have tried several times to sell it, thinking we wanted a round table instead of the rectangle one which came with our house we bought back in 2001 when Randy’s job took us to California. So 17 years, family and friends have gathered around that table. So much food has been served and so many memories of different groups have sat around that sweet table. Isn’t it so strange that for some reason, I always thought I would be so glad when it sold, but as we sat there looking at the empty space last night in the dining room, so many memories came flooding back to me.
This evening I was wanting to make something that I had never made before. We ended up with this really great Italian dinner. Even Peter Pumpkin sat there saying, “this is really good and I even like the asparagus”. Will wonders never cease. He is not a huge fan of mushrooms or asparagus and so for him to ask for seconds made me so proud. It was so easy and actually a great dish for serving company during the holidays. Plus…it was pretty. A dear friend of mine, Reny gave me this dish years ago and it is still one of my favorites to serve Italian food.