Thanks to a precious friend of mine who sent me away from Texas with a few of her favorite recipes, I am going to share this one with you. It is so great for a crowd, pot luck or family dinner. Easy and delish, you will be making it over and over. Thank you Chrissie for sharing it with me and now the world, ha…well maybe that is a little exaggeration!
4-6 chicken breasts
1 (8 oz) sour cream
1 can cream of chicken soup
1 1/2 tables poppy seeds
1 stick butter
1 roll Ritz crackers
1 toothpick (to pick the poppy seeds out of your teeth)
Cut cooked chicken into chunks. Mix sour cream, soup, poppy seeds in a bowl. Stir in chicken. Place in a 9×13 baking dish you have sprayed with Pam. Melt butter in a bowl and mix in crumbled ritz crackers. Pour cracker mixture on top of chicken. Bake at 400 for 40 min. Makes 8-10 servings.
Serve this along side rice pilaf or mashed potatoes and a salad with crusty bread. Of course you cannot leave the table without having dessert so check out the dessert section of my blog. I know there is one there that will make a perfect ending to this wonderful meal…
Chocolate Castles 
I feel so honored to be recognized on your blog this day. Thank you sweet friend! Miss ya and love ya!!
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