Cooking With Ginger

We have a young chef who comes into our community once a month who is absolutely wonderful. Not only does she bring us amazing recipes, but she is funny and just livens up the people who show up. You come away laughing and in such great moods, it is just a great class to attend. … Continue reading

Pretzel Crust Butterscotch Pie

I found this on a food blog called Seededatthetable.com and had to make it. I love butterscotch pie and combining it with the pretzel crust and fresh whipped cream is so awesome. Will take a picture when I finish.   For the Crust: 3/4 cup pretzel crumbs 3/4 cup graham cracker crumbs 2 Tablespoons granulated … Continue reading