Oh my, am going to make this tomorrow. It is just one of those recipes that you can tell the minute you read it, it will be a favorite. Can’t wait to bite into the first bite. It was on the Just A Pinch web site.
1 bx brownie mixed and baked according to directions
CHOCOLATE CRUST
1 1/2 c crushed vanilla wafer(about 45 cookies)
6 Tbsp powdered sugar
6 Tbsp cocoa powder
1 stk butter melted
CHEESECAKE
4(8oz) pkg cream cheese, room temperature
1 c sugar
4 eggs
choclate sundae syrups in a bottle..or any kind
1 tsp pure vanilla
Mix crust ingredients..press mixture into a 9 inch springform pan. bake 8 min and allow to cool slightly 3Beat cream cheese, sugar and vanilla. Gradually add eggs one at a time. Pour batter into crust. 4Cube up about half the pan of brownies. sprinkle the pieces into the batter and push them down. Drizzle chocolate sundae syrup on top and with a butter knife swirl gently to give it the marble effect. 5Bake 50-55 min 6Lossen from pan after cooled. Cover and refrigerate.
Better served cold.
Chocolate Castles 