The weather has been exceptional this week and I have sought out alot of my old Southern Living Magazines. I don’t know if you know about this magazine, but if you don’t, you should consider checking it out. Every one has a story written on the last page. Each one of these stories has been so special and has tugged at my heart for so many reasons. Simply put, it restores my faith in the “southern way” of life. These stories are sometimes funny, sometimes conjures up memories of my childhood, causes me to reconsider my thinking of certain subjects, but each one, better than the last. I have begun to tear these stories out and create a scrapbook of them. Next time you are at the store, pick up a Southern Living magazine and turn to the last page. You might become an avid follower of these stories, all the while, seeing great recipes and beautiful home projects that make “remodeling” seem so very simple. Also, will give your hubby or wife new additions to the “dream” list of home improvements. Randy is always excited to see me add new items to his never ending “honey do” lists, right sweetie?…….. now for the wonderful recipe I found in one of the oldie ones from July 2006. These are so great and easy. One of my favs…..
6 plum tomatoes
Salt & pepper to taste
1/2 teas Italian seasoning
2/3 cup crumbled feta cheese
1/4 cup Italian dressing
Cut tomatoes in half lengthwise and place cut side up on a baking sheet. Sprinkle evenly with sal and pepper to taste, Italian seasoning and feta cheese. Drizzle evenly with the Italian dressing.
Browil 3″ from heat 2 to 3 minutes or just until cheese starts to brown. Looks beautiful with a sprig of fresh basil laying on top….
Chocolate Castles 