Right now, I am baking about 100 cupcakes for a ladies retreat at church plus frosting another 80 cupcakes for a friend who cannot frost hers. So thought I would pass along this information in case you are ever needing to frost a big batch and you keep wondering how many hours it is going to take you to do so.
First of all, William Sonoma has a frosting tube which sells for $25.00 which has saved many hours for me. Each time you fill the tube, you can beautifully frost 7 cupcakes in the time it would take to frost 1 to 2, by hand. If you do not want to buy this, another simple way to frost them is to make a ganache type of frosting and simply turn each cupcake upside down and dip the tops in the ganache. They look smooth and baeutiful and this beats the heck out of taking a knife and frosting each one seperately…….Just a thought!
Chocolate Castles 