As this is my most favorite time of year, when it just feels good to sit on the couch at night, light the fire place if it gets below 70 and look through my recipes. Came across my old recipe from sometime in the 70’s (yes, I’m old) for sweet potatoes. I had really forgot about this and am going to serve them this year. Wanted to pass it along. It just adds a little “spunk” to your same ole potato casserole. You can use any recipe of sweet potatoes you like, but instead of putting them in a pan to bake, use the following:
Depending upon how many guests you are serving, you will need 1/2 orange per person. Scoop out the inside of each orange half. Reserve the juice and pulp. To your sweet potatoes, add some of the juice from the oranges (to your liking). Put the sweet potato casserole into the empty halfs and top with a marshmallow and bake until the marshmallaw is melted. If you need a sweet potato recipe to use for these, let me know, and I will post one that works great in these. The oranges make it taste so good and make a lovely presentation.
Chocolate Castles 