Pear Gingerbread Cobbler

Taken from Taste of Home magazine, this is a perfect Autumn cake! I love this season of using apples and pears in different dishes. 4 cups sliced peeled fresh pears (about 4 med) 1/2 cup packed brown sugar 1/2 cup water 1 tables orange juice 1/4 teas cinnamon 2/ tables cornstarch 2 tables cold water … Continue reading